体积 10, 问题 3 (2022)

观点文章

Different Types of Fishes and Molluscs Used in Food Industry

• Paul Katharine

意见文章

Food Sovereignty and its Importance

• Renaldo George

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Hot Air Roasting Methods for the Preparation of Almonds

• Hemrajsinh Chhasatiya, Govind Tagalpallewar, Paresh Bhoi, Milee Santoki, Krishani Trivedi

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Chemical Composition and Nutrients Content in Organic Milk

• John Henry

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Different Methods in Preparation of Canner Food

• Shuji Ogino