抽象的

Abiotic Stresses in Rice

Rapolu Shyamsunder

Rice as an oat grain it is most broadly expended staple food everywhere throughout the world, particularly in Asia. It is the farming product with the third-most noteworthy overall creation, after sugarcane and maize. Rice development is well suited to nations with low work expenses and high rain fall as it obliges a lot of water. So as to bolster the world populace, worldwide rural creation ought to be expanded by 60-110 every penny and 70 every penny more sustenance for an extra 2.3 billion individuals by 2050 Actually, out in the field, plants are really presented to mixes of distinctive hassles that can happen either at the same time or progressively. Along these lines, plants more likely than not built up the capacity to distinguish and react to diverse mixes of different outer signs.

索引于

化学文摘社 (CAS)
哥白尼索引
打开 J 门
学术钥匙
研究圣经
引用因子
宇宙IF
电子期刊图书馆
参考搜索
哈姆达大学
欧洲农业信息技术联合会 (EFITA)
印度科学网
学者指导
国际创新期刊影响因子(IIJIF)
国际组织研究所 (I2OR)
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